Italian Card Playing Snack

Spicy Meatballs with Smoked Mozzarella in Tomato Sauce

with Grilled Bread, Arugula and Pickled Eggplant

with Anchovy-Garlic Dressing, Shaved Parmigiano and White Anchovy Crostini

with White Beans, Pickled Onions and Arugula

Breaded Chantrelle Mushroom Risotto Balls Stuffed with Fontina Served with Tomato Sauce

with Pancetta, Pickled Onions, Gorgonzola, Semolina Encrusted Egg and Balsamic Vinaigrette

with Mixed Greens, Hazelnuts, Roasted Beets and Balsamic Vinaigrette

with Arugula, Toasted Walnuts, Pickled Ramps, Shaved Parmigiano and Balsamic Vinigrette

with Pinenuts, Currants, Anchovies, Chili, Bread Crumbs and Pecorino

Tomato Sauce, Mozzarella and Basil

Tomato Sauce, Mozzarella, Calabrese Sausage & Cardoncello Mushrooms

White Pizza with Burrata, Prosciutto Cotto, Green Garlic, Artichokes, Asparagus, Chives and Lemon

with Spaghettini, Tomato Braised Beef and Pork Rib Sugo and Pecorino Romano Cheese

Stuffed with Artichokes, Ricotta Cheese, Thyme, Lemon and Parmigiano in a White Wine Butter Sauce

with Sauteed Greens and Soft Polenta

with Rosemary Roasted Potatoes and an Arugula-Parmigiano Insalatino